Short Rib Stuffed Burgers

(makes 4)

  • Bonewerks Culinarte Braised Boneless Beef Short Rib
  • 1 lb.  Ground Beef
  • 1/4 cup  Chopped Caramelized Onions
  • 1  Egg, beaten
  • 1 tsp.  Salt
  • 1 tsp.  Black Pepper

HEAT Bonewerks Culinarte Braised Boneless Beef Short Rib in bag for approximately 20 minutes. Cut bag; remove short rib and shred. Return shredded short rib to sauce.

COMBINE ground beef, caramelized onions, egg, salt and pepper. Shape into 8 equal-sized patties. Top 4 of the patties with equal amounts of the shredded short rib. Top with remaining patties; seal edges tightly

COOK patties over medium heat for 2 – 3 minutes per side. Cover; lower heat and cook for an additional 5 – 10 minutes, depending on desired doneness.